Easter Ham with Glaze

Easter Ham with Glaze

from 32.50

A stunning ham worthy of the finest Easter feast. Produced from free-range native breed pork from sustainable farms in North Yorkshire, these succulent hams give you that classic, traditional flavour that we all love, without being overly salty.

Cured in salts, sugars, bay, juniper and pepper these whole and half hams make the perfect centrepiece for your Easter table. And to make life just that little bit simpler they come with our own glaze and complete cooking instructions to roast them to perfection.

These hams are uncooked and will weigh a minimum of 2.5kg (half) or 5kg (whole).

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